Pastel relleno de calabacín y carne

Pastel relleno de calabacín y carne

Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, Pastel relleno de calabacín y carne. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pastel relleno de calabacín y carne is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Pastel relleno de calabacín y carne is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Pastel relleno de calabacín y carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel relleno de calabacín y carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel relleno de calabacín y carne is 4 a 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel relleno de calabacín y carne estimated approx 1 h 30'.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Pastel relleno de calabacín y carne using 11 ingredients and 9 steps. Here is how you cook that.

Mi padre me trajo calabacín y recordé esta receta. Es de la receta del 12 pero con alguna modificación.
Mi fuente no era tan grande ni tan alta, así que sobró relleno pero use todo el puré.

Ingredients and spices that need to be Make ready to make Pastel relleno de calabacín y carne:

  1. 1 calabacín
  2. 2 huevos
  3. 1/2 kg carne picada
  4. 1 cebolla
  5. 1/2 morrón
  6. 1 zucchini
  7. Condimentos
  8. 2 cdas aceite
  9. Queso muzzarella en fetas 120 gr
  10. 120 grs Queso muzarella rallado
  11. Semillas de quinoa

Instructions to make to make Pastel relleno de calabacín y carne

  1. Cortar los vegetales y colocar en sartén aceitada a fuego moderado por 10 minutos aproximadamente.
  2. Colocar la carne picada entre los 5 a 10 minutos luego de empezar.
  3. Condimentar con sal, pimienta y otros condimentos que gusten.
  4. Colocar mientras en fuente aceitada en el horno el calabacín cortado al medio y sin semillas.
  5. Yo le puse aceite arriba del calabacín también.
    El horno va a 180° o 200° por un tiempo de 1 hora aproximadamente.
    Tip: Para saber si está pronto pinchar.

    Cuando este suave se saca. Se deja enfriar y con una cuchara colocamos la pulpa del calabacín en un bowl con 2 huevos y 2 cdas de maicena (yo no use, pero en la receta original si). Mezclar y reservar.
  6. En una fuente aceitada se coloca un poco de pan rallado y luego la mitad del puré de calabacín. Se cubre con fetas de queso muzzarella y luego con el relleno de lo que quieran, en mi caso carne picada y verduras.
  7. Cubrir con otra capa de queso feta muzzarella. Luego con una capa de puré.
  8. Agregar queso rallado muzzarella por arriba y semillas de chía. Llevar al horno por 25 minutos con calor de arriba y abajo a 180° o hasta que esté dorado.
  9. ¡Espero les guste!

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This isn't a full overview to fast and easy lunch dishes but its excellent something to chew on. Hopefully this will certainly obtain your creative juices streaming so you can prepare delicious meals for your family members without doing a lot of square meals on your trip.

So that is going to wrap this up with this exceptional food Recipe of Ultimate Pastel relleno de calabacín y carne. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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