Albóndigas sabrosas

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Albóndigas sabrosas. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Albóndigas sabrosas is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Albóndigas sabrosas is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Albóndigas sabrosas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas sabrosas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Albóndigas sabrosas using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Albóndigas sabrosas:

1. 500 gr Carne picada (en mi caso 18 albóndigas)
2. 2 dientes ajo
3. 1/2 cebolla
4. 2 zanahorias
5. 150 gr pan
6. 1 tomate
7. 250 gr tomate triturado
8. 20 ml vino blanco
9. 100 ml caldo pollo
10. Orégano
11. Pimienta
12. Perejil
13. Sal

Steps to make to make Albóndigas sabrosas

1. En este caso yo he comprado las albóndigas hechas. Rebozamos en harina y freímos con un poco de aceite. Reservamos.
2. Tostamos el pan en rodajas finitas con un poco de aceite y echamos en la batidora.
3. En la misma olla, doramos el ajo en rodajas finitas, añadimos la cebolla y pochamos con un poco de aceite. A continuación echamos la zanahoria cortada en rodajas finitas. Añadimos el vino blanco y dejamos cocinar un poco
4. Añadimos el tomate cortado. Después de unos minutos, añadimos el tomate triturado y añadimos las especias. Cocinamos unos minutos todo junto y añadimos el caldo de pollo.
5. Una vez que esté todo bien integrado añadimos a la batidora con el pan y trituramos todo junto
6. Añadimos de nuevo el caldo a la olla y añadimos las albóndigas. Dejamos que se integre unos minutos a fuego medio.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Albóndigas sabrosas. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!