Hamburguesa clásica

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Hamburguesa clásica. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Hamburguesa clásica is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Hamburguesa clásica is something which I have loved my whole life.

Many things affect the quality of taste from Hamburguesa clásica, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa clásica delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa clásica is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Hamburguesa clásica using 18 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Hamburguesa clásica:

1. 5 panes de hamburguesas
2. 750 gr. carne picada
3. 2 huevos
4. 50 gr pan rallado
5. 10 ml. leche
6. 1/2 cucharadita orégano
7. 1/2 cucharadita ajo en polvo
8. 1/2 cucharadita cebolla en polvo
9. Lonchas queso cheddar
10. 1 cebolla
11. Mahonesa
12. Mostaza
13. Pepinillos en vinagre
14. Bacon
15. Tomate
16. Ketchup
17. Sal
18. Pimienta

Steps to make to make Hamburguesa clásica

1. Corta la cebolla en juliana y caramelizar con una pizca de azúcar moreno.
2. Mezcla la carne picada con la leche, los huevos, el pan rallado, ajo en polvo, cebolla en polvo, orégano y sal. Haz las hamburguesas, reboza en harina y fríe.
3. Pasa por la sartén donde has caramelizado la cebolla a fuego medio-fuerte, cuatro minutos por un lado. Da la vuelta y cocinaba otros dos minutos. Pon una loncha de queso en cada hamburguesa y cocina otros 2 minutos.
4. Pasa el bacon por la sartén sin nada de grasa hasta que esté doradito.
5. Tuesta un poco el pan.
6. Monta las hamburguesas.
7. Unta la parte de abajo del pan con mahonesa y mostaza. Pon encima la hamburguesa, el queso cheddar, el bacon, los pepinillos, la cebolla caramelizada, una rodaja fina de tomate y unta con mahonesa y ketchup la parte de arriba del pan.

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So that is going to wrap it up with this special food Recipe of Ultimate Hamburguesa clásica. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!