Pastel de carne

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Pastel de carne. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pastel de carne is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Pastel de carne is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pastel de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Pastel de carne using 9 ingredients and 4 steps. Here is how you cook it.

Una variante del clásico, con puré mixto de boniato y papas

Ingredients and spices that need to be Prepare to make Pastel de carne:

1. 2 papas medianas
2. 1 boniato grande
3. 300 gramos carne picada magra
4. 1 cebolla
5. 1/2 morrón
6. Opcional: panceta, sésamo, aceitunas, huevo cocido
7. 2 cucharadas maicena
8. 1/2 taza leche descremada
9. Condimentos a gusto: sal, pimienta, condimento verde, nuez moscada

Steps to make to make Pastel de carne

1. Hacer el relleno, saltando la cebolla y el morrón en un poco de aceite de oliva. Condimentar a gusto. Agregar la carne picada y la panceta (opcional). Cocinar. Cuando esté cocida la carne agregar si se desea aceitunas y huevo cocido picado.
2. Mientras tanto, poner a cocinar las verduras y cuando estén blandas hacer con ellas un puré, si es necesario agregar aceite y si se desea queso rallado
3. Agregar al relleno la maicena y la leche, revolviendo sin parar para hacer una salsa. Rectificar condimentos
4. Colocar en una fuente apta para horno una capa de puré (la mitad), la carne picada y finalmente el resto del puré. Decorar con sésamo y al horno por unos minutos para gratinar. Pronto!!!!

As your experience as well as self-confidence expands, you will locate that you have extra natural control over your diet and adapt your diet regimen to your personal tastes in time. Whether you wish to offer a recipe that utilizes less or even more components or is a little bit more or less hot, you can make simple changes to accomplish this goal. In other words, begin making your recipes on time. As for basic cooking abilities for newbies you do not require to learn them however only if you grasp some straightforward cooking techniques.

This isn't a total guide to fast and also easy lunch dishes but its great something to chew on. Hopefully this will obtain your innovative juices flowing so you can prepare delicious dishes for your family members without doing way too many square meals on your journey.

So that is going to wrap it up for this exceptional food How to Prepare Perfect Pastel de carne. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!