Albóndigas rellenas de cheddar en freidora de aire

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Albóndigas rellenas de cheddar en freidora de aire. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Albóndigas rellenas de cheddar en freidora de aire is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. Albóndigas rellenas de cheddar en freidora de aire is something that I have loved my entire life.

Many things affect the quality of taste from Albóndigas rellenas de cheddar en freidora de aire, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas rellenas de cheddar en freidora de aire delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas rellenas de cheddar en freidora de aire is 1 tapa. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Albóndigas rellenas de cheddar en freidora de aire using 7 ingredients and 6 steps. Here is how you cook it.

Aquí tenéis un bocado rápido y sencillo, para terminar el día #tapeando

Ingredients and spices that need to be Make ready to make Albóndigas rellenas de cheddar en freidora de aire:

1. 4 albóndigas de cerdo
2. 4 dados de queso cheddar
3. 2 cucharadas panko
4. 1 cucharadita perejil picado
5. Aceite de oliva virgen extra
6. Salsa hoisin
7. Salsa sweet chili

Instructions to make to make Albóndigas rellenas de cheddar en freidora de aire

1. Aplastar las albóndigas tipo burger, poner el dado de cheddar y cerrar dando nuevamente forma de albóndiga.
2. Mezclar en un bol el perejil con el panko.
3. Con el pincel de silicona, pintar con aceite ligeramente cada albóndiga, y rebozarla con panko.
4. Precalentar 5 minutos a 180° la Airfryer, colocar las albóndigas, y programar a 180° durante 15 minutos.
   Subir a 200° y cocinar 5 minutos más.
5. Poner en el plato 2 cucharaditas de cada salsa, colocar la albóndiga encima, y a disfrutar.
6. Bon profit !!!

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So that is going to wrap it up with this exceptional food Easiest Way to Make Award-winning Albóndigas rellenas de cheddar en freidora de aire. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!