Volcán de Carne Molida con Queso

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Volcán de Carne Molida con Queso. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Volcán de Carne Molida con Queso is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Volcán de Carne Molida con Queso is something which I have loved my entire life.

Many things affect the quality of taste from Volcán de Carne Molida con Queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Volcán de Carne Molida con Queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Volcán de Carne Molida con Queso is 6 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Volcán de Carne Molida con Queso estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Volcán de Carne Molida con Queso using 8 ingredients and 4 steps. Here is how you cook it.

Quede fascinada con este volcán de carne molida con queso. Realmente lo tienen que probar!! Es muy rico!! #micocina

Ingredients and spices that need to be Get to make Volcán de Carne Molida con Queso:

1. 350 grs carne molida
2. 1 pizca sal
3. Especias a gusto (orégano, provenzal, perejil)
4. 1 hueva
5. Avena extrafina
6. 100 grs jamón
7. c/n Queso cremoso
8. c/n Muzzarella

Steps to make to make Volcán de Carne Molida con Queso

1. Colocar la carne en un bowl y agregar la sal, las especias, el perejil, el huevo y mezclar.
2. Luego agregar a la preparación la avena y mezclar con una espátula hasta integrar bien. Formar unos niditos con las manos, envolverlos con dos tiras de jamón y colocarlos en el molde para muffins previamente enmantecada (también lo pueden colocar en una bandeja. Si lo hacen en bandeja deben colocarles palitos de escarbadientes en la unión de las tiras de jamón).
3. Una vez que armaron todos los niditos colocarles un cubito de queso cremoso y llevar a horno de 250° por 30' (depende del horno de c/u). Lo sacan del horno y agregan la mozzarella rallada y lo llevan al horno por 10 minutos más
4. Servir y a disfrutar de este delicioso plato!! 🤤👌🏻

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So that is going to wrap this up for this exceptional food How to Make Award-winning Volcán de Carne Molida con Queso. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!