Espirales a la boloñesa

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Espirales a la boloñesa. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Espirales a la boloñesa is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Espirales a la boloñesa is something which I have loved my whole life.

Many things affect the quality of taste from Espirales a la boloñesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espirales a la boloñesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espirales a la boloñesa is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espirales a la boloñesa estimated approx 15 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Espirales a la boloñesa using 6 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Espirales a la boloñesa:

1. 250 gramos espirales
2. 250 gramos carne picada de cerdo y ternera
3. 50 gramos queso rallado
4. Aceite de oliva, sal, orégano, pimienta negra molida, ajo polvo
5. 1 cebolla
6. 3 tomate maduro rallado

Instructions to make to make Espirales a la boloñesa

1. En una sartén ponemos un poco de aceite y salteamos la cebolla, añadimos la carne picada y vamos removiendo hasta que quede bien hecha, añadimos el tomate
2. La sal, el orégano, la pimienta negra molida, mientras hemos puesto una olla con agua y sal, cuando hierva ponemos los espirales a fuego fuerte durante 8/10 minutos dependiendo si se quiere al dente o más hechos
3. Escurrimos los espirales, ponemos en la bandeja, ponemos por encima la boloñesa y un poco de queso rallado(opcional)
4. Servir. BUEN PROVECHO

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So that is going to wrap it up for this special food Recipe of Ultimate Espirales a la boloñesa. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!