Tarta de carne molida y zapallito zuccini

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Tarta de carne molida y zapallito zuccini. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tarta de carne molida y zapallito zuccini is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Tarta de carne molida y zapallito zuccini is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Tarta de carne molida y zapallito zuccini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de carne molida y zapallito zuccini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de carne molida y zapallito zuccini is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de carne molida y zapallito zuccini estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Tarta de carne molida y zapallito zuccini using 13 ingredients and 2 steps. Here is how you cook it.

La inventé a último momento. Soy mamá de 4 hijos.

Ingredients and spices that need to be Prepare to make Tarta de carne molida y zapallito zuccini:

1. 500 g carne molida
2. 1 cebolla grande
3. 3 dientes ajo
4. 1 zanahoria rallada
5. 1/2 pimiento verde
6. 2 o 3 zapallitos zuccini
7. 1 caldo gallina
8. sal y pimienta a gusto
9. orégano
10. provensal
11. queso cremoso
12. queso para rallar
13. 1 pte masa pascualina hojaldre

Steps to make to make Tarta de carne molida y zapallito zuccini

1. En una olla colocar aceite la cebolla y la carne molida, agregar el pimiento picado, la zanahoria rallada, el ajo, el zapallo cortado en rodajas finas, el cubito de caldo y los condimentos, hasta que se cocine todo.
   
   Colocar en 2 asaderas o pizzeras aceitadas una masa de pascualina en cada una.
   
   Colocar el relleno, luego queso cremoso y arriba queso rallado.
   
   Colocarlo en horno precalentado entre 15 a 20' segun el horno, hasta q se desparrame el queso.
   
   Listo para llevar a la mesa. espero q les guste.
2. Es facilísimo!

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