Pastel de carne y puré de papas gratinado

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Pastel de carne y puré de papas gratinado. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pastel de carne y puré de papas gratinado is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Pastel de carne y puré de papas gratinado is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Pastel de carne y puré de papas gratinado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne y puré de papas gratinado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne y puré de papas gratinado is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne y puré de papas gratinado estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Pastel de carne y puré de papas gratinado using 16 ingredients and 3 steps. Here is how you can achieve it.

Esta receta la vi en Cocina Vital, muy rendidora y fácil de hacer. Especial para los niños. Tengo algo parecido, pero esta es una versión diferente. Espero les guste.

Ingredients and spices that need to be Prepare to make Pastel de carne y puré de papas gratinado:

1. 750 gramos carne de res y cerdo
2. 1 cebolla picada
3. 2 dientes ajo picados
4. 1 cucharada pimentón en polvo o paprika
5. 1/4 taza pan rallado
6. 4 tomates pelados y cortados en dados
7. 1 taza puré de tomate
8. 2 cucharadas perejil picado
9. 2 cucharaditas orégano fresco o seco
10. 3 cucharadas aceite
11. 8 papas cocidas en puré
12. 1 cucharada mantequilla
13. 1/2 taza crema de leche
14. 4 cucharadas pan molido
15. al gusto sal y pimienta
16. Queso manchego o mozzarella rallado

Steps to make to make Pastel de carne y puré de papas gratinado

1. En una sartén con el aceite se sofríe la cebolla y los ajos, cuando la cebolla se vea transparente se le agrega la carne, se cocina 5 minutos y se añade el tomate, sal y pimienta, cocine por 5 minutos más. Agregue el puré de tomate, mezcle, después la paprika, pan rallado, el orégano y perejil. Prueba la sazón. Cocine por 10 minutos más y aparte del fuego.
2. Mezcle el puré de papas con la mantequilla, la crema de leche, sal y pimienta, cocina a fuego lento por 10 minutos. Aparta del fuego.
3. En un molde para horno coloque la carne, añada el puré de papas, alise con un tenedor para que cubra toda la carne. Espolvoree con el queso elegido y horneé por 30 minutos o hasta que el queso se derrita. Sirva con el perejil picado.

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