Espaguetis a la boloñesa

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Espaguetis a la boloñesa. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Espaguetis a la boloñesa is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Espaguetis a la boloñesa is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Espaguetis a la boloñesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis a la boloñesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Espaguetis a la boloñesa using 7 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Espaguetis a la boloñesa:

1. Al gusto especias
2. 300 g carne picada (100 gr de cerdo y 200 gr de ternera)
3. 1/4 cebolla
4. Espaguetis normales
5. Queso fundir
6. Tomate frito
7. Al gusto sal y pimienta

Steps to make to make Espaguetis a la boloñesa

1. Salpimentamos la carne, ponemos en la sartén y la hacemos. Añadimos la cebolla picada y dejamos que se haga todo junto mientras, en una olla ponemos los espaguetis a cocer con un chorrito de aceite y una pizca de sal.
2. Cuando la carne esté hecha añadimos el tomate frito o triturado removemos y apartamos.
3. Escurrir la pasta y emplatar como mas os guste!! 😛

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Espaguetis a la boloñesa. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!