Ensalada mezclum con pasta, dátiles y boloñesa

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Ensalada mezclum con pasta, dátiles y boloñesa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Ensalada mezclum con pasta, dátiles y boloñesa is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Ensalada mezclum con pasta, dátiles y boloñesa is something that I have loved my whole life.

Many things affect the quality of taste from Ensalada mezclum con pasta, dátiles y boloñesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada mezclum con pasta, dátiles y boloñesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada mezclum con pasta, dátiles y boloñesa is 2 petsona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada mezclum con pasta, dátiles y boloñesa estimated approx 20 minutos..

To get started with this particular recipe, we have to prepare a few components. You can cook Ensalada mezclum con pasta, dátiles y boloñesa using 7 ingredients and 3 steps. Here is how you cook that.

Receta muy rica y muy nutritiva.

Ingredients and spices that need to be Make ready to make Ensalada mezclum con pasta, dátiles y boloñesa:

1. 200 gr mezclum
2. 100 gramos pasta
3. 100 gramos dátiles
4. 50 gramos champiñones
5. 1/2 cebolla
6. 1 pimiento verde
7. 100 gramos boloñesa

Steps to make to make Ensalada mezclum con pasta, dátiles y boloñesa

1. Elaboración. Saltear en sartén cebolla, pimiento, champiñón en aceite de oliva. En un bol pondremos la ensalada mezclum dátiles cebolla crujiente.
2. En olla aparte 100 gr. de pasta de Maccheroni pequeños. Al dente.
3. Añadir la pasta un poco de bolo y justo con el sofrito de champiñón y pimiento verde. Buen provecho.

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So that's going to wrap it up for this exceptional food How to Prepare Award-winning Ensalada mezclum con pasta, dátiles y boloñesa. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!