Lasaña boloñesa

Lasaña boloñesa

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Lasaña boloñesa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lasaña boloñesa is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Lasaña boloñesa is something which I've loved my whole life.

Many things affect the quality of taste from Lasaña boloñesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasaña boloñesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasaña boloñesa is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lasaña boloñesa estimated approx 1h aprox..

To begin with this recipe, we must prepare a few ingredients. You can cook Lasaña boloñesa using 12 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Lasaña boloñesa:

  1. 1 paquete láminas de lasaña (yo utilizo las precocinadas)
  2. 1 bote tomate triturado
  3. 300 g carne picada mixta
  4. 1 zanahoria mediana
  5. 1 cebolla mediana
  6. 1 ajo
  7. Orégano
  8. 1 cucharadita paté
  9. Aceite de oliva y sal
  10. Bechamel
  11. Queso rallado
  12. Mantequilla unos 10 g

Steps to make to make Lasaña boloñesa

  1. En una sartén freímos la carne picada ya salada, cuando esté dorada añadimos la zanahoria y la cebolla a trocitos(yo después paso la salsa por el turmix, así que tampoco los hago muy pequeños)
  2. Freímos un hasta que la cebolla transparente a fuego bajo. Seguidamente añadimos el tomate triturado y la cucharadita de paté.
  3. Ponemos en remojo las láminas de lasaña
  4. Añadimos a la salsa el ajo rallado y el orégano, dejamos freír un poquito y pasamos por el turmix.
  5. En una bandeja de horno ponemos un poco bechamel en el fondo y vamos montando las capas, yo entre capa y capa pongo un poco de bechamel.
  6. Una vez acabado de montar la lasaña cubrimos con el resto de bechamel y espolvoreamos con queso rallado, unos trocitos de mantequilla por encima y al horno precalentado a 180º durante unos 20 min más o menos, luego golpe de grill y a comer.

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Lasaña boloñesa. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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