Macas con albóndigas

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Macas con albóndigas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Macas con albóndigas is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Macas con albóndigas is something which I've loved my whole life.

Many things affect the quality of taste from Macas con albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macas con albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macas con albóndigas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Macas con albóndigas using 8 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Macas con albóndigas:

1. Pasta
2. Tomate frito casero
3. Albóndigas
4. Aceite
5. Sal
6. Ajo
7. Harina
8. Orégano

Steps to make to make Macas con albóndigas

1. Freímos las albóndigas que previamente hemos enharinado con un poco de ajo. En el aceite Tambiénpodemos añadir un poco de aceite cuando estén bien fritas. Mientras se va hirviendo la pasta en una olla con abundante sal.
2. Después vamos añadiendo la pasta a la sartén con un poco de agua de la cocción, se va salteando y removiendo poco a poco. Después añadimos el tomate frito con orégano e integramos bien todos los ingredientes.
3. Por último añadimos queso rallado y servimos.

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